Pink Pearl by Olivier E.: new six- and eight-course French tasting menus · JW Marriott

Pink Pearl by Olivier E. at JW Marriott Phu Quoc Emerald Bay (Bai Khem) launches six- and eight-course French tasting menus: tiger prawns, Alaskan king crab with Osciètre caviar, A5 beef. Price and service times not announced, ask the venue. Photo: JW Marriott Phu Quoc.